From little things big things grow
From energy‑efficient infrastructure and thorough recycling systems, to collaborating with their community, this 5 Star school fosters strong connections to nature using their wetlands as a classroom.
Students work with RMIT university to study gas emissions from stagnant waterways and with Junior Landcare, North Central Catchment Management Authority and Charles Sturt University to increase biodiversity in the wetlands, a space that has become a place to mentor schools beginning their sustainability.
The campus garden uses recycled water systems and is maintained by parents and students. The produce is used for cooking classes, shared with local charities and sold by students at the Young Growers Market.
RedGum’s centering of sustainability ripples out from students to families and the broader community, creating a network of inspired sustainability champions.